About QuimbyCountry

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So far QuimbyCountry has created 20 blog entries.
28 March, 2018


Quimby Country is looking for a new Caretaker for our 2020 Season In 2018 Larry Smith joined Quimby Country during Quimby's leadership transition. Larry has been a critical part in Quimby's success as our caretaker. Over the past two season's Larry has demonstrated a very strong dedication [...]

29 June, 2017
  • Stuck in Vermont

Quimby Country is “Stuck in Vermont” this week.


Eva Sollberger (left) produces the "Stuck in Vermont" video series and every episode demonstrates there is no other place she would rather be "stuck." Quimby Country is the 495th place in the state to attract her attention. She traveled to our corner of Vermont's Northeast Kingdom while the New Hampshire chapter of Trout Unlimited [...]

21 June, 2017
  • Lobster Bake Cookouts

Quimby Country’s Lobster Bake Is Back


Quimby Country's famous Lobster Bake will return following a two-year absence. Quimby Country isn't just for flatlanders. Our neighbors like to eat here as much as the people who stay with us do, especially when we schedule Lobster Bakes during the shoulder season when we're less crowded. Executive Chef James Martinsson has scheduled two [...]

19 June, 2017

122 Years And Counting


Quimby Country opened for its 122nd season last Thursday, June 15, by welcoming more than 30 members of the Vermont Botanical and Bird Club, which by happy coincidence decided to hold its 122nd annual meeting there. Quimby’s, founded in 1894, did not open in 2016 due to financial problems, but a new Board of Directors [...]

8 June, 2017
  • Autumn Weddings in Vermont at Quimby Country

Autumn Weddings at Quimby’s


Autumn Weddings at Quimby Country Plan an Autumn Wedding Today! There is still time to make your dreams come true with a fall wedding at Quimby Country. With more than 1000 acres of forests and two lakes, Quimby Country offers endless possibilities, including the ability to reserve the entire property for [...]

19 March, 2017
  • Jose chef

Jose Mojica


Chef Jose Mojica Quimby Country is pleased to welcome Chef Jose Mojica to our 2017 staff, in the position of Assistant Chef. Born in NYC, Jose grew up in South Carolina, served in the Army for four years, and has a degree in culinary arts. He has cooked all over the world, most recently in [...]

18 March, 2017
  • magazine article

7 Days in Vermont


7 Days in Vermont Magazine Article About Quimby Country 7 Days in Vermont, a Burlington-based weekly newspaper, published a story on our reopening that features chef Tessa Cashin. Quimby Country Family Camp to Reopen, Host Cookouts The tiny Essex County border town of Averill is home to zero year-round restaurants, and few reside in [...]